Sprouted Pasta

Our pasta starts with whole grains that are gently sprouted before milling, a time-honored process that unlocks more of the grain's natural nutrients and brings out a deep, nutty flavor. Rich in plant-based protein and fiber, it cooks up perfectly al dente and pairs beautifully with everything from simple olive oil to hearty Sunday sauce. Wholesome, satisfying, and made to nourish — this is pasta night, elevated.